Restaurant Inventory

Count, enter, done!

Let's face it, inventory can be a pain to set up, implement and maintain. However, it's a critical function in controlling costs and optimizing profits.


With Proairus, you simply take a physical count and we manage the rest.  We integrate your POS, connect the vendors, enter recipes and keep them up-to-date in our inventory system.  


Nearly 50 POS Integrations

Screen Shot 2019-08-14 at 3.40.04 PM.png
Screen Shot 2019-08-14 at 3.39.14 PM.png
Screen Shot 2019-08-14 at 3.40.09 PM.png
Screen Shot 2019-08-14 at 3.39.59 PM.png
Screen Shot 2019-08-14 at 3.39.46 PM.png

Food Cost Management

Proairus tracks daily food and beverage costs, sets price alerts and provides theoretical vs. actual food costs.

Recipe Management

Our team enters and updates the recipes, and thanks to daily invoice processing your recipe costs are always up-to-date.

Proairus connects your vendors and provides an easy, standardized online ordering platform, regardless of supplier.

Order Management